In every disaster, it’s the people behind the plan that keep hospitals open. KEEPING A HOSPITAL OPEN DURING A WILDFIRE WEEK During a Northern California wildfire surge, one community hospital stayed fully operational by executing its all-hazards playbook. EVS moved first, switching to wildfire protocols (increased HEPA filter rotations, negative-pressure checks, ash-control at entrances) and […]
Category Archives: Population Health
WHAT NEW FDA/FNS MENU IDENTIFIERS MEAN FOR HEALTHCARE Across the country, regulators are asking foodservice operators to be clearer about what’s on the plate. FDA menu-labeling rules (e.g., calorie disclosure for standard items) and USDA Food & Nutrition Service (FNS) nutrition standards in government-supported programs are pushing more transparency—calories, sodium, added sugars, whole grains, and […]

